Easiest Way to Cook Delicious Chocolate and Mango Mug cakes

Chocolate and Mango Mug cakes.

Chocolate and Mango Mug cakes You can cook Chocolate and Mango Mug cakes using 21 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Chocolate and Mango Mug cakes

  1. Prepare of Chocolate mug cake (quantity for one cup).
  2. You need 4 tbsp of Maida (All-purpose flour).
  3. You need 2 1/2 tbsp of powdered sugar.
  4. Prepare 1 1/2 tbsp of cocoa powder.
  5. Prepare 1/4 tsp of baking powder.
  6. You need 1/8 tsp of baking soda.
  7. It's 1 tbsp of melted butter.
  8. Prepare 4 tbsp of milk.
  9. Prepare 1/8 tsp of vanilla essence.
  10. You need 1-2 tbsp of chocolate chips.
  11. Prepare As needed of chocolate syrup for garnish.
  12. It's 2 tsp of powdered sugar.
  13. It's of Mango Mug cake.
  14. You need 4 tbsp of All-purpose flour(maida).
  15. It's 2 tbsp of powdered sugar.
  16. It's 1/4 tsp of baking powder.
  17. It's 1/8 tsp of baking soda.
  18. You need 3 tbsp of milk.
  19. It's 1 tbsp of melted butter.
  20. It's 1/8 tsp of vanilla essence.
  21. It's 2 tbsp of mango pieces.

Chocolate and Mango Mug cakes step by step

  1. Add flour, powdered sugar, cocoa powder, baking soda and baking powder to 2 or as many cups you want..
  2. Add milk, melted butter, vanilla essence and mix it all well. Add chocolate chips in the centre and mix them well..
  3. Put the mugs in microwave for 1 1/2 minutes on high. Remove and let cool and serve with powdered sugar and chocolate syrup..
  4. For the mango mug cake, take flour, powdered sugar, baking powder and baking soda in a mug..
  5. Add milk, melted butter and vanilla essence and mix well..
  6. Add chopped mango pieces and mix again..
  7. Put in the microwave for high for 1 1/2 minutes and take out and cool and serve with more mango pieces..

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