Recipe: Perfect White bread using bread machine
White bread using bread machine. If you are using a bread machine for the first time, this is the recipe to start with! It's a basic white bread, nice and simple so you can learn the. This basic white bread uses bread flour, which has more gluten than regular all-purpose flour.
Enjoy this bread first thing in the morning, by using the timer on the bread machine. If you do do this, a little more care will be needed when adding the Bread Machine White Bread - Printable Recipe. Pin and save so you don't lose the recipe! You can cook White bread using bread machine using 8 ingredients and 3 steps. Here is how you cook it.
Ingredients of White bread using bread machine
- It's of buttermilk.
- Prepare of water.
- It's of egg.
- You need of salt.
- You need of sugar.
- You need of white bread flour.
- You need of cake flour.
- It's of instant yeast.
Set the machine for white bread, crust to your preference. Perfect texture to use as sandwich bread, too. I love it warm, either from the machine or stick a slice into the microwave, with butter. This is the softest white bread I have ever baked.
White bread using bread machine step by step
- Layer the ingredients according to your bread machine manufacturer. Set to dough setting.
- Line a large cookie sheet with baking paper. Remove dough from machine. Divide into two and shape as you like. Sprinkle with a bit of water to keep moist, cover, and put aside in a warm spot for an hour to rise again. Preheat oven to 180 degrees Celsius.
- Use either milk or another egg, beaten and, using a pastry brush, brush on either the milk or the egg. ( either work just as well ). Sprinkle on seeds if you like. Bake at 180 degrees Celsius for 30 minutes. When you tap bread it should sound hollow..
This is the only recipe I use for white bread. Put your hot water, yeast and sugar in your bread machine. Program for basic white bread (or for whole wheat bread, if your machine has a whole wheat setting), and press Start. To make bread by hand: Mix all of the ingredients in a large bowl, or in the bowl of a stand mixer. This white sandwich bread is very easy to slice, doesn't crumble and makes outstanding sandwiches!
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