How to Make Perfect White Bread Buns

White Bread Buns.

White Bread Buns You can have White Bread Buns using 6 ingredients and 5 steps. Here is how you cook it.

Ingredients of White Bread Buns

  1. It's of warm water.
  2. It's of sugar.
  3. It's of instant yeast.
  4. It's of white wheat flour.
  5. It's of Some ginger.
  6. Prepare of butter or oil or margarine.

White Bread Buns instructions

  1. Put warm water in a bowl. Add sugar and yeast. Dissolve and wait for yeast to bloom (5 mins).
  2. Add oil and flour and start kneading. Add flour gradually if the dough is still sticky. Form a round dough and put in a bowl. Wait for it to double, for about 30 to 40mins.
  3. Punch the dough and knead again. Divide into small round shapes and arrange on the greased baking sheet. Wait for it to double again.
  4. Bake for about 30 minutes. Here's how mine looks like in a jiko improvised oven.
  5. Serve with tea or a drink of your choice.

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